Spicy & Exotic Indian Fare at COAST Restaurant September 12 - 23

Vancouver, BC: From September 12 to 23 COAST Restaurant is offering diners a taste of authentic Indian cuisine with an emphasis on fresh and fun. "At COAST, we love to expose our guests to exotic tastes from around the world," says Executive Chef Jeremy Atkins. "With Indian cuisine you have the freedom to experiment with different spices and flavour combinations to really create that 'wow' factor for guests."

Toast the end of the summer season with a glass of BC wine and enjoy selections from the menu, including wild spearmint infused seafood salad, tiger prawns complimented by sweet mango, and fire-grilled Jack Fish with vegetable kabobs.

Appetizers
~ BBQ Calamari & Baby Octopus Salad $9
tropical fruits, wild spearmint
Blue Mountain Striped Label Pinot Noir 2004, Okanagan Valley, BC $13.50

~ Indian Ocean Tiger Prawns $16
green curry, slivered mango, chilled panna
Black Widow Gewurztraminer 2006, Naramata Bench, BC $9.75

Mains
~ Wild Dorado Rubbed with Indian 5-Spice $32
heirloom tomato makhani, plantain fritters
Prospect Winery Sauvignon Blanc 2006, Okanagan Valley, BC $8.75

~ Fire-Grilled Jack Fish & Summer Vegetable Kabobs $29
cumin scented basmati rice, roasted cashew butter
Winchester Cellars Sharp Rock Chardonnay 2005, Victoria, BC $12.75

Dessert
~ Banana Fritters $8
mango lassi

~ Chai Kheer Rice Pudding $8
chilled coconut sabayon
Mission Hill Late Harvest Reisling 2005, Okanagan Valley, BC $12.75

COAST Restaurant is located at 1257 Hamilton Street in Yaletown. Please call 604.685.5010 for reservations.